Bonchon Seasoned Fries
Price & Calories 2026
Bonchon Seasoned Fries take the standard French fry and elevate it with a coating of garlic seasoning, parmesan cheese, ...
Seasoned Fries at Bonchon
Bonchon Seasoned Fries take the standard French fry and elevate it with a coating of garlic seasoning, parmesan cheese, and parsley flakes. The result is a fry that is crispy on the outside, fluffy inside, and packed with a savory, umami-rich flavor that stands on its own — no dipping sauce required.
At $5.99 and 430 calories, Seasoned Fries cost $1 more than plain French Fries and add 70 calories. For that $1 upgrade, you get garlic-parmesan flavor that makes the fries a much more interesting side dish. For most people, the upgrade is worth it.
The garlic-parmesan seasoning on Bonchon Seasoned Fries echoes the garlic note in the Soy Garlic chicken sauce — making them the most natural pairing with Bonchon's most popular sauce.
Seasoned Fries Price
* Prices may vary by location. Delivery prices on DoorDash and Uber Eats may be higher.
Seasoned Fries Nutrition Facts
For complete macronutrient breakdown, refer to the official Bonchon nutrition PDF at bonchon.com/downloads/nutritional-information
What Makes Seasoned Fries Different
The seasoning blend on Bonchon Seasoned Fries has three components that work together: Garlic seasoning — savory and aromatic, the dominant flavor. Parmesan cheese — adds umami depth and a slightly salty, nutty quality. Parsley flakes — visual freshness and a mild herbal note. Together they create a fry that is more complex than plain salted fries but less intense than loaded fry preparations.
How Seasoned Fries Compares to Other Sides
Bonchon Seasoned Fries FAQ
Bonchon Seasoned Fries cost approximately $5.99 at most US locations — $1 more than plain French Fries. The extra dollar adds the garlic-parmesan-parsley seasoning. Prices vary by location.
Bonchon Seasoned Fries contain approximately 430 calories — 70 calories more than plain French Fries due to the parmesan cheese and garlic seasoning coating.
No — Seasoned Fries contain Wheat. They also contain Dairy (parmesan), making them unsuitable for both gluten-free and dairy-free diners.
Yes — for $1 more, Seasoned Fries deliver significantly more flavor. The garlic-parmesan coating makes them a standalone flavorful side rather than just a neutral accompaniment. Most people who try both prefer Seasoned Fries.
The seasoning is primarily garlic-forward with a savory parmesan undertone and mild parsley freshness. It is not spicy. The overall flavor is similar to garlic parmesan fries found at many restaurants, but applied to Bonchon’s quality potato base.
Best Pairings
Order Seasoned Fries at Bonchon
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