Bonchon Strips
Price & Calories 2026
Bonchon Chicken Strips — boneless, easy to eat, and packed with the same double-fried crunch as every Bonchon cut. Full prices, calories, and sauce guide all in one place.
Boneless, Crispy, Easy
Bonchon Chicken Strips are the boneless option for people who want the same double-fried crunch without dealing with bones. Each strip is cut from chicken breast, hand-battered, fried twice, and hand-brushed with your chosen sauce — the exact same process as every other Bonchon cut.
Strips are longer and flatter than wings or drumsticks, which means the sauce gets applied more evenly across a wider surface area. If you want crispy chicken that is easy to eat — no bones, no pulling, no mess — Strips are the right order. They are also popular for kids and for dipping into multiple sauces since they are easy to hold with your hands.
Available in Small (10 pcs), Medium (20 pcs), and Large (30 pcs). Every order comes with a complimentary side of Pickled Radish or Coleslaw.
All 3 Sizes With Prices
| Size | Pieces | Price | Calories | Per Strip |
|---|---|---|---|---|
| SSmall | 10 Strips | $14.95 | 899–919 cal | $1.50/pc |
| MMediumBest Value | 20 Strips | $28.25 | 1,799–1,839 cal | $1.41/pc |
| LLarge | 30 Strips | $39.95 | 2,698–2,758 cal | $1.33/pc |
* Prices may vary slightly by location. Calories vary by sauce choice.
Which Should You Order?
| Feature | Strips | Wings | Boneless |
|---|---|---|---|
| Starting Price | $14.95 | $14.95 | $14.95 |
| Pieces (Small) | 10 pcs | 10 pcs | 12 pcs |
| Bones | ✓ None | Has bones | ✓ None |
| Shape | ✓ Long strips | Wing shape | Nugget-style |
| Dipping | ✓ Best for dipping | Good | Good |
| Best For | Easy eating, kids | Groups, snacking | Max pieces |
5 Sauces Available
Same 5 sauces available as all Bonchon chicken. Strips work especially well with Korean BBQ and Yangnyeom because the flat, wide surface holds sauce evenly across the full length of each piece.
The Double-Fry Process
Most fried chicken is fried once. Bonchon fries every piece twice — this is the reason the skin stays crispy long after the sauce is applied and why Strips stay crunchier than any other fast-casual chicken strip.
Calories Per Strip
Nutrition below is per single strip (Small order average). Total calories depend on sauce — Soy Garlic runs slightly lower than Spicy or Yangnyeom.
* Estimates only. Exact nutrition varies by location and sauce choice.
Strips FAQ
Bonchon Strips start at $14.95 for a Small (10 pieces). Medium (20 strips) costs $28.25 and Large (30 strips) costs $39.95. Prices may vary slightly by location.
A Small (10 strips) contains 899–919 calories depending on sauce. Medium (20 strips) is 1,799–1,839 calories. Large (30 strips) is 2,698–2,758 calories.
Strips are cut from chicken breast — longer and flatter, easier to hold and dip. Boneless Wings are smaller, rounder nugget-style pieces. Strips are better for dipping; Boneless Wings give you more pieces per order (12 vs 10).
Yes — Strips are one of the best Bonchon options for kids. Completely boneless, easy to hold, and great with milder sauces like Soy Garlic or Korean BBQ. Classic Crunch with a dipping sauce on the side is also a popular kids choice.
Soy Garlic is the most popular choice overall. For Strips specifically, Korean BBQ and Yangnyeom work especially well because the flat surface holds thick sauce evenly. Half & Half is always a great option for variety.
Bonchon is not universally halal. Confirmed halal locations in the USA include Skokie, IL and Ellicott City, MD. Always confirm with your local location before ordering.
Best method: air fryer at 375°F for 5–7 minutes — restores the crispy batter close to fresh. Oven at 400°F for 8–10 minutes also works well. Avoid the microwave — it makes the coating soft and ruins the crunch.
Best Side Pairings
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